You are here

Project Updates for collection: 2010 iCAP F&S projects

Search

Search tips:

  • This form will search for words in the title OR the description. If you would like to search for the same term(s) across both the title and description, enter the same search term(s) in both fields.
  • This form will search for any of the words you enter in a field, not the exact phrase you enter. If you would like to search for an exact phrase, put double quotes (") around the phrase. For example, if you search for Bike Path you will get results containing either the word Bike OR the word Path, but if you search for "Bike Path" you will get results containing the exact phrase Bike Path.
  1. Terry Guen, TGDA, presentation at TBH

    Terry Guen’s practice has brought ecology back to communities through high-profile technical projects in landscape and urban design. TGDA is a nationally recognized designer of urban public spaces and ecological landscapes. At the University of Illinois at Urbana-Champaign, TGDA designed landscapes for Ikenberry Commons and the recently completed Siebel Center for Design.

    March 3, 5:30–6:45 pm • 134 Temple Buell Hall (Plym Auditorium), 611 E. Lorado Taft Drive, Champaign, IL.

    Conor O'Shea • Department of Landscape Architecture

    baseline_wifi_black_18dp.png This opportunity is available online.

    Stanley H. White Lecture: Terry Guen, Principal and Founder, TGDA

  2. Online LEED Green Associate Training

    The following text is taken from the February iSEE Newsletter, which is attached below.

     

    LEED Green Associate Training Offered Online. Students can prepare for the LEED Green Associate exam through this online course offered by LeadingGreen and taught by a U.S. Green Building Council faculty member. Register for a live webinar or complete the on-demand recordings at your own pace. Questions? Watch this introductory video or email Lorne Mlotek at info@leadinggreen.com.
    Live webinars Feb. 24, March 12,  April 2, April  23, May 15 | Register here

    Attached Files: 
  3. "Recycling 101: Start With Reduce, Reuse" -iSEE Newsletter

    The following passage is taken from an iSEE February Newsletter (the newsletter is attached below).

     

    Recycling 101: Start With Reduce, Reuse 

    Did you know less than 10 percent of plastic is recycled each year? Or that cardboard contaminated with grease or food can't be recycled? In "Recycling 101," iSEE intern Maria Maring outlines what can and can't be recycled on campus, recycling rules and resources in Champaign-Urbana, and tips from sustainability experts about what you can do to recycle effectively and keep waste out of the landfill. Most important: Remember that recycling is just one of the "three Rs," and that "reuse" and "reduce" are just as important in shrinking your environmental footprint!

     

     

    Attached Files: 
  4. Zero Waste Team Meeting

    The Zero Waste iCAP Team met on Wednesday, February 9 to discuss the several recommendations in the works, including: Plastic Reduction in vending machines, Composting Commitee, Adopt a Highway/Drain, Food Literacy Project, and Sustainable Receipt options. Meeting minutes are attached.

    Attached Files: 
  5. Zero Waste iCAP Team Meeting

    The Zero Waste iCAP Team met on Thursday, January 27 to finalize the recommendations drafted at the end of last semester, the Water Drinking Behavior Survey and the Water Filter System Tracking. The team also discussed several recommendations they intend to pursue this semester, including: Adopt-a-Highway program, Food Literacy Project, Composting Committee, P Card Training and Sustainable Receipt options. Meeting minutes are attached.

    Attached Files: 
  6. The Landscape Recycling Center tests for...

    The Landscape Recycling Center tests for temperature, oxygen, and moisture monthly.  They test for ph, metals, nitrogen, phosphorus, potassium, and infectious bacteria in finished compost product annually.  As food scrap makes its way through the process and we continue to test the final product, we will be able to observe any changes to these parameters.

     

  7. SSC Semesterly Report: Joint Pollinator Garden and Composting Systems to Offset Environmental Impact and Reinforce Responsible Stewardship in Research

    SSC received semesterly report for Fall 2021 for Joint Pollinator Garden and Composting Systems to Offset Environmental Impact and Reinforce Responsible Stewardship in Research on 12/17/2021. Please see attached. 

  8. Funding Approval for Grind2Energy

    Ehab Kamarah and Madhu Khanna approved $135,000 of funding from the Carbon Credit Sales Fund for the Grind2Energy system.

    "This project will install the Grind2Energy system for food waste at the Lincoln Avenue
    Dining Hall on campus... Housing has successfully installed the Grind2Enery system as a sustainable solution for dining hall pre-consumer and post-consumer food waste in four of the five dining halls. This funding would allow them to complete the final installation before the student body returns in fall 2022." -Morgan White (12/14/2021)

     

    An email of approval is attached below.

  9. Information Regarding Grind2Energy Funding for LAR

    The following message was sent to Morgan White to share with Carbon Credit Fund Administrators by Thurman Etchison, the Assistant Director of Dining - Facilities and Equipment, on November 18, 2021. The email & attachments contain important information regarding the potential installation of a Grind2Energy system at LAR:

    Carbon Credit Fund Administrators,

     

    Housing Dining Services is seeking funds to add a Grind 2 Energy system to our Lincoln Avenue Dining Hall. Grind 2 Energy is a system that allows us to put our food waste into a pumpable slurry so that it may be taken to an anerobic digester at the Urbana-Champaign Sanitary District. These systems replace the aerobic digesters we previously had in our dining units. The aerobic digesters had issues with the effluent not meeting EPA standards.

     

    This system would be our fifth and likely final system as we would have one at every residential dining location. These are operational at Ikenberry, PAR, FAR and ISR. Currently, University Housing does not have resources to fund this project due to the impact of COVID on our budget. We would reach out to the Student Sustainability Committee for funding but for us to do the infrastructure work and have the unit installed prior to the next school year, we need to start before the next round of submissions.

     

    The use of Grind 2 Energy has been a very successful program for us. It meets our needs, keeps us in compliance with regulatory bodies, is comparable in costs to other methods of disposal. It is very sustainable in terms of the environment. To date, we have diverted 289 tons of food waste even though there was limited use until this school year.

     

    The amount we are requesting is $133,538.00. A simple breakdown of our expected costs is below. As our tradespeople have installed the 4 previous units, we believe this number to be very accurate. Our last unit came in within $1000 of our estimate.

     

    LAR Grind 2 Energy – Preliminary Budget Cost

    • LAR Grind 2 Energy System (equipment and labor)…..................................................................... $86,000
      • (Rigging fees)........................................................................................................................... $4,650
    • Concrete Slab Work (existing planter modifications site work & new concrete slab)….................... $23,100
    • New Wall at Table (Demolition, floor work, ceiling work, MEP & new wall)…................................... $19,788
    • TOTAL:                                                                                                                                              $133,538

     

    I would like to add that these units are highly visible on campus and it is our intention to start highlighting the metrics in our dining units via electronic messaging. This may include digital displays, The Housing Insider and social media platforms. There is also great deal of interest in biogas impact from these units. I have met with 2 groups of students from the CEE 190 class about these units in the past month.

     

    In short, this program reduces carbon emissions, produces fertilizer and creates energy. The systems are highly reliable and have had almost no issues to date. Please see the attachments for additional info.

     

    Thank you for your consideration, 

     

    THURMAN ETCHISON


    Assistant Director of Dining - Facilities and Equipment

     

  10. Zero Waste iCAP Team Meeting

    The Zero Waste iCAP Team met on Thursday, November 11 to review some data related to vending machine quantities and pouring operations, analyze the initiatives of some other universities, and begin discussing our campaign strategy. As some initial steps, the team devised some questions for a campuswide survey on drinking water behavior and discussed a recommendation to begin tracking drinking water filter stations on campus. Meeting minutes are attached.

    Attached Files: 
  11. Zero Waste iCAP Team Meeting

    The Zero Waste iCAP Team met on Wednesday, November 3 to prioritize recommendations for this semester and plans for next semester. The team has decided to move forward with a drinking water campaign to recommend by the end of this semester, and the committee will break out into sub-teams for the upcoming semester based on several other working recommendations. Meeting minutes are attached.

    Attached Files: 
  12. Energy iCAP Team October Meeting

    The Energy iCAP team met on Friday, October 29th to discuss the proposed plan to construct a micro-modular nuclear reacter on campus. Several guests were invited to speak about the pros and cons of the issue.

    Meeting Recording

    Helpful Links

    UIUC News Release on MMR

    MMR Link 1 - MMR Link 2

    Podcast about MMR at Illinois

    Opinion by Dr. Bruce Hannon on MMR at Illinois

    UIUC Utilities Master Plan

    UIUC Energy Master Plan

  13. Energy Education grant program

    https://www.constellation.com/community/e2-energy-to-educate.html

    Through the E2 Energy to EducateSM grant program, Constellation offers students in grades 6-12 and college opportunities to experience problem-solving today’s and tomorrow’s energy challenges. Grant funds support projects designed to enhance students’ understanding of science and technology, and inspire them to think differently about energy.

  14. ECIP Award Winners

    On October 20, 2021, the 2021 Energy Conservation Incentive Program (ECIP) Award Winners were announced at the Campus Sustainability Celebration!

    UIUC is home to a total of 10 winners and honorable mentions, as listed below according to their categories:

    • Occupant Action Category
      • Ice Arena
      • Student Dining and Residential Programs
      • English Building
      • Campus Recreation Center East (CRCE)
    • Energy Advancement Category
      • Stock Pavilion
      • Forbes Natural History Building
      • Levis Faculty Center
      • Early Development Lab
    • Honorable Mentions
      • State Farm Center
      • Bielfeldt Athletic Administrative Building

    See the attached file to read the official announcement of 2021 ECIP Winners, including the locations' % improvements and monetary savings.

    Attached Files: 
  15. 2021 Campus Sustainability Celebration!

    All are invited to the 2021 Campus Sustainability Celebration and appreciation event! Meet and network with your peer sustainability advocates and hear about exciting campus sustainability progress! Since the event is in person, please be prepared to wear a mask and show your Safer Illinois app or equivalent status. If you can't make it in person, watch the livestream on YouTube! >>>

    October 20, 1–4 pm • National Center for Supercomputing Applications lobby, 1205 W. Clark St., Urbana

    Julie Wurth • Institute for Sustainability, Energy, and Environment

    2021 Campus Sustainability Celebration!

Pages