Fall 2017 Semesterly Report Submitted to the Student Sustainability Committee (SSC)

Hi Pete and Shawn—

Here is the latest on zero-waste from the past week: 

• I put a local farmer, John McNally, in touch with Rebecca Seymour, who manages the Starbuck’s at the Illini Union. I was able to learn that coffee grounds can be stored in plastic bins with lids until they are ready for use, although the lid should be kept on as they mold quickly and emit a nasty odor. John is able to pick up the grounds and will arrange pickup directly with Rebecca. 
• I also let Rebecca know that I heard back from the Urbana Park District, and they will see if any of their gardeners are interested in the used coffee grounds. Starbuck’s corporate has a program for packaging small quantities of used grounds for same-day pickup that may be a good fit for individual gardeners. I sent program information to Rebecca as well. 
• I went by PPSB today to take a look at the trailer for nitrile gloves but was unable to identify which container it was. I have a note out to Morgan and Anna to see if it makes sense for me to get a “tour”/demo one weekend or when I’m in town on Feb. 19. Once I see the trailer and how it works, I’ll be able to draft better instructions for glove recycling program participants. 

Best regards,
Marya Ryan
Zero Waste Coordinator

See attached report.

The previous project description began with this statement: "The University has adopted LEED Gold certification as a part of their design standards on all new construction."  However, the Facility Standards and the Campus Master Plan were not aligned with each other.  During the update to the Facility Standards and update to the Campus Master Plan in 2017, the campus leadership determined that the appropriate requirement for new construction buildings is LEED Silver, to comply with minimum state legal requirements.

The ECBS SWATeam had their sixth meeting of the year on November 30. A SWATeam member, Dave Boehm, gave a presentation on the background of building maintenance issues. Marian also attended a Campus Master Plan meeting, and the team used the information obtained to talk about how to achieve greater energy efficiency, such as potentially with residential/dining hall buildings, fume hoods, etc. The progress made on the energy conservation imagery project with the American Advertising Federation, on the freezer challenge, and on the Eco-Olympics were also discussed. 

On November 14, the ECBS SWATeam had their fifth meeting, where they revised their recommendation draft for energy conservation funds as a team. They also reflected on the presentation Doris and Brad gave at the previous meeting, and the team plans to contact them in regards to projects for energy savings. Energy report cards for campus buildings will be released soon. Certified Green Office Program 2.0 has been launched and currently 31% of campus buildings have been certified. A SWATeam member, Yun Kyu Yi, is also starting a personal project where he plans to look at the large-scale energy usage of each building and compare the methods for doing so.

Ohio State Tailgate: https://www.nrdc.org/sites/default/files/collegiate-game-changers-OhioState-case-study.pdf

Penn State Stadium: http://www.natureworksllc.com/Ingeo-in-Use/CaseStudies/Penn-State-Pursuing-Zero-Waste-at-Beaver-Stadium

All, Happy New Year! Before the holiday break I only worked a 2 day week. Nothing of note occurred. Although the records show we had 25 people in, so that’s cool.

On to the numbers!

Sales: $309.50
Memberships: 2 for $60
Bikes (refurb): 1 for $180
Bikes (B-a-B): 0 for $0
Tubes: 2 for $8

Stay warm!

• Jake Benjamin
  Campus Bike Center Manager

The 2010 iCAP included a focused effort on the use of LEED Certification to incorporate sustainable design in new capital construction on campus.  In the 2015 iCAP, campus sustainability advocates recognized that "While the utilization of current building certification programs such as LEED has helped raise awareness of sustainable building standards, the campus could accelerate progress in reducing building energy use by shifting to performance based building standards for new buildings and major renovations."  The 2010 iCAP LEED goals are documented here, for the archive.

2010 iCAP LEED Goals:

Require all new construction to be LEED Platinum certified by FY15:

The LEED certification requirements were increased in fiscal year 2011 to require Gold level certification for all new projects.  This has increased the visibility and sustainability of all new campus buildings.  There is a proposal from the 2010 iCAP to increase the certification requirement to Platinum level in fiscal year 2015.  This increase would require additional funding for new building projects, and in some cases there may be conflicts with building codes or campus Standards.  

Completed LEED Goals:

Incorporate LEED principles into Facility Standards:

The Facility Standards for campus have been updated to incorporate many LEED principles.  As of 2012, a building that meets all the Facility Standards, will qualify for a LEED Silver designation.  Additionally, new buildings, additions, or major renovations are required to meet LEED Gold certification.  The additional points to acheive LEED Gold are selected by the individual project teams, rather than prescribed specifically in the Facility Standards.

The 2010 U of I Facilities Standards have been published and are currently based on LEED Gold certification.  The U of I Facilities Standards require compliance with all 8 Required Prerequisites and several additional Credits listed in the LEED Rating System.  The Standards list some minimum technical requirements and make recommendations pertaining to energy conservation strategies, but allow the AE the flexibility to determine how the LEED Gold certification is obtained.

Require all new construction to be LEED Silver certified by FY10:

LEED Silver certification has been required for all new campus buidings since 2008, when the iCAP was signed. Thee are four levels of LEED certification: certified, silver, gold, and platinum.  Silver certification requires a mimum of 50 LEED points.  The Ikenberry Commons Student Dining and Residential Programs (SDRP) building and the phase A of the new residence halls in Ikenberry Commons is also LEED Silver certified.  This designation is required for all buildings that were planned or begun before 2010.  While many of the buildings planned at that time are completed or in construction, there are some future buildings planned before 2010, which will only be required to meet LEED Silver status.

Require all new construction to be LEED Gold certified by FY11:

With the successful attainment of LEED Silver certification for some campus buildings, the Campus advanced the LEED certification requirements to a minimum of Gold certification at the beginning of fiscal year 2011.  All projects which began the planning process after May 2010 are required to be LEED Gold certified.  To acheive LEED Gold, the construction or renovation project must qualify for a minimum of 60 LEED points.

see file

Hi Pete and Shawn—

Here are my zero-waste activities from the past week: 

• Drafted instructions for opening the trailer where participants can drop off full containers of nitrile gloves for recycling. I will need to redraft the instructions after viewing the trailer itself. I had planned to go by and see it today, but with it being the coldest day of the millennium, I thought perhaps I could postpone until it’s above zero again! 
• Drafted the Fall 2017 semester report that Morgan will submit to the Student Sustainability Committee
• Continued my search for information on how best to store used coffee grounds—Rebecca Seymour at the Illini Union Starbuck’s asked if I had the information, so I have been researching it for her. So far, we have one farmer (John McNally) who would like to use the coffee grounds. I am working with him and Rebecca to arrange for him to pick them up.
• Drafted replies to a CURC survey and requested information from Morgan that will allow me to complete it.

Best regards,
Marya Ryan
Zero Waste Coordinator

See attached for 2016 Tree Care Plan documents.

F&S Engineering Design completed the attached designs for rooftop solar PVs on the Speech and Hearing Sciences Building.

The Illinois Sustainable Food Project (ISFP) strives to provide locally-sourced, healthy, and nutritious product for UIUC Dining while providing an educational experience to the student body. SSC grants the Food Science & Human Nutrition Pilot Processing Plant (FSHN-PPP) funding to complete four projects: Extrusion expansion, tortilla expansion, puree expansion, and a hand washing station. These four projects will bring new campus grown and produced foods to dining services while providing students with invaluable learning opportunities.