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- Bevier Cafe Reusable Carry Out Program Funding Agreement
Bevier Cafe Reusable Carry Out Program Funding Agreement
Posted by Sarthak Prasad on June 30, 2016
The Bevier Café is a learning laboratory where Food Science and Human Nutrition (FSHN) students get hands on experience running a food service establishment. The goal of this project is to reduce the café’s waste stream by adding reusable to-go containers as an option for customers.
Customers will have the ability to opt in to the program through a small upfront cost, which will cover all costs associated with cleaning and replacing the containers as needed. In return, they will receive a discount on any meal they take to go in a reusable container as well as the knowledge they helped reduce the campus’s waste footprint.