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  1. Daily update

    Hi Everyone, We are starting out Wednesday morning at 294 feet, about 5 feet into the bedrock. The crew will be widening the hole this morning from 5 inches to 5.9 inches before going deeper into bedrock. Looks like a nice day for drilling!!

    Andy

  2. Daily update

    Hi everyone,

    After a morning of thawing out the drilling system from well below freezing temperatures on the weekend, we were able to reach 240 feet. With the top bedrock being <60 feet, it is likely they will reach it on Tuesday.

    My colleague Jason Thomason will be at the site on Tuesday while I am out of town.

    Best,

    Andy

  3. Weekly update

    All, Visitor numbers are down, sales are down, builds are ever-creeping up: It must be winter!

    We’re only averaging a few actual work-on-my-bike visitors per day now, and I imagine it’ll get even slower the closer we get to winter break. The student staff has responded positively to the shift in shop build protocol away from piecemeal jobs and towards being wholly responsible for the bike, start to finish. I don’t think it has actually positively affected the quality of their work—yet—but they seemed more engaged and invested in the task at hand. 

    Not sure the numbers on it but I feel like I’ve had a pretty steady flow of volunteers in for either community service or volunteer memberships. Not too many volunteer duds, as most seem pretty jazzed and impressed with the space/DIY idea.

    This week I’ve got a meeting with the GM of VeoRide and separately, a TBP-UIUC meeting, as well as student staff training towards the end of the week.

    The numbers:

    Visitors: 43

    Sales: $144.50

    Memberships: 2 for $60

     

    Thanks!

     

    -        Jake Benjamin
    Campus Bike Center Manager

  4. Daily update

    Hi everyone,

    We had a successful day 2 after deicing the system. We are now down to 165 feet and heading into the oldest glacial strata. If you are following along with the log I sent, we are about 170 feet on it.

    We will start up again Monday morning.

    Best,

    Andy

  5. daily update

    Hi everyone,

     

    After day 1 we have drilled to a depth of 90 feet. This is excellent progress with snow much of the day, and not getting in the ground until late morning.

    So far, the geology is similar to previous drilling in the area (see log attached).

     

    Cheers,

    Andy

  6. Weekly Update

    All, Winter is upon us! Visitor numbers are still relatively high, considering the cold weather, which is a great sign. We have one student in every week who’s still plugging away at his B-a-B. Most others have abandoned them and I have had the staff reclaim them as shop builds.

     

    Last week I finished and delivered the bike that’ll be raffled off at the Staff Appreciation Week. I worked up a checklist for the future days when I’ll need the student staff to run open hours for me. Safety checked a few more bikes and worked on inventory.

     

    This week I’ll need to begin looking at reallocating space for how many shop builds we have. Most of the front area of the shop is all for-sale bikes so now we’ll need to start a row in the back.

     

    I’ll also be getting in touch with VeoRide about a possible partnership for getting more people on bikes.

     

    The numbers:

    Visitors: 58
    Sales: $61
    Memberships:  1 for $30

     

    Thanks!

    • Jake Benjamin
      Campus Bike Center Manager

     

  7. Weekly Update for Zero Waste

    Hi Pete and Shawn--

    Zero waste activities last week were

    • Morgan White asked me to help her collect information to create a business case for styrofoam recycling. Pete, you kindly and promptly sent me some trip/cost information to get started.
    • I gathered some historic information about our glove recycling program for a call with staff at Arizona State University. They had reached out to ask about our decision making process when considering Terra Cycle vs. Right Cycle. Morgan and Shantanu filled me in on some of the cost and mission-based considerations, which I shared with the ASU representatives. They shared information about their experience with both Terra Cycle and Right Cycle, so it was a good exchange.

    Best regards,

    Marya Ryan

  8. Funding Approval for Geothermal Characterization/Monitoring Station

    Evan De Lucia and Mohamed Attalla approved $65,610 of funding from the Carbon Credit Sales Fund for a Geothermal Characterization/Monitoring Station at John Bardeen Quad.

     

    An email of approval is attached below.

    The project proposal is attached below.

  9. Funding Approval for MSTE to update the iCAP portal website

    Evan De Lucia and Mohamad Attalla approved $15,000 of funding from the Carbon Credit Sales Fund for MSTE (Office of Mathematics, Science, and Technology Education) to make improvements and new coding designs to the iCAP Portal.

     

    An email of approval is attached below.

  10. NEW THINGS

    Associated Project(s): 
    Recruited organization team, dinner with Hillel, working on getting sponsors for the spring comptetition
    Be part of the Freezer Challenge, send emails, help promote
  11. WHATS HAPPENING?

    Producing 25000 lbs. of tomatoes,

    now have classes there looking to work with university to teach about plants! 

    economically sustaining our own building,

    looking to expand to a new location! 

    Strong producer for the campus, and excited to grow more!

  12. WHATS EXCITING?

    Associated Project(s): 
     Largely completed, ongoing main
    Very Well, Student intern keeps plants going, native prairie plants on south side of building, front and courtyard, woodland garden, northeast corner 
    FS mows it every years, little weeding
     suffering from invasion of violets, thought given to aiding those plants
    Coming along well, over 3 years, removed invasive honey suckle, so thick you could not walk though the woods, removing other invasive plants, put out seeds and seedlings to other native plants, used as outdoor lab for variety of classes
  13. Whats new?

    Last year was spent trying to optimize the use of freshwater shrimp in the system.  After a less the satisfactory yield we are reintroducing Tilapia into the aquaponics system in the Turner Hall greenhouses.  The produce side of the system provides fresh baby greens and serves as a propagation station for the indoor herb garden. 
    To date there are 149 customers enrolled in the reusable to-go program.  Those customers have diverted waste from the landfill a total of 2847 times by ordering their take-out using our Chews to Reuse program. 
    We recently installed a herb washing station in the kitchen and hope to expand the our herb production to offer retail packaged herbs.  We currently grow 80-90% of our herbs hyper-locally using the LED lighting just outside our kitchen.

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