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Projects Updates for key objective: 72. Cataloging System for Reuse of Surplus Durable Goods

  1. Connecting Gina and Daphne: Thrift store idea?

    Associated Project(s): 
    Sustainable Procurement
    Reuse Surplus Goods and Valuable "Waste"

    Hi Gina,

     

    It was great seeing you today! I am connecting you with Daphne Hulse, the zero waste coordinator at F&S. She organized the Dump & Run on campus in May, where she coordinated with Salt & Light and Goodwill. She also worked with University YMCA and volunteered for their Dump & Run event in August. I know Daphne loves the idea of Thrifting and she practices it too, so I think she would be interested in helping out with this idea!

     

    Thank you,

    Sarthak

    --------------------

    Thanks for connecting us, Sarthak!

     

    Hi Gina – this is right up the F&S zero waste team alley! And several others, too, who I am including. The Institute for Sustainability, Energy, & Environment staff/interns have organized several “clothing swaps” over the years. Connor Purcell, cc’d, is a part of the Law School and is involved with their professional clothing donations program. I’m also including Param and Ashvin, who are working to organize a student-led zero waste week in March next semester.

     

    I would love to set up a time to chat about this – what’s your availability look like?


    Thank you,
    Daphne

  3. 4/9 Zero Waste SWATeam Meeting

    Associated Project(s): 
    Zero Waste iCAP Team
    Reuse Surplus Goods and Valuable "Waste"
    Zero Waste Messaging Campaign

    Meeting minutes for the 4/9 Zero Waste SWATeam meeting are attached. The agenda is as follows:

    • Updates
    • Roundtable Discussion
      • Removal of virgin paper from F&S stores/catalogues 
      • Elimination of thermal paper receipts
      • Assessment of third-party vendors footprint (single-use plastics, recyclable materials, etc) in the Union.
      • Student Waste Management Educational initiative.
      • Single-use plastics in vending machines.
      • Reuse of Surplus Goods
      • Battery Recycling
    Attached Files: 

  4. 12/18 Zero Waste SWATeam Meeting

    Associated Project(s): 
    Zero Waste iCAP Team
    Food Waste Reduction
    Large-Scale Food Waste Composting
    Increase Recycling through the WTS
    Reuse Surplus Goods and Valuable "Waste"
    Develop Sustainable Purchasing Policies
    Sustainable Procurement Reports
    Sustainable Procurement Reports
    Grind2Energy

    Attached are the meeting minutes from the Zero Waste SWATeam on 12/18/2020. The following agenda items were discussed:

    • Grind2Energy Additional Scope.
    • NERC membership.
    • Mask Terracycle Program.
    • Organics Master Plan.
    • Vending Machine Single-Use Plastics Replacement.
    • Mitigating single-serve options in third-party vendors in Union.
    • Reusable dining operations during COVID.
    • Reuse of Surplus Goods.
    • Battery Recycling Options.
    • Purchasing Order Fufillment: Sustainable Options.
    • Purchasing Sustainability Digital Booklet.
    • Food Waste Reduction Webinar Engagement Opportunity.
    • Sustainability Integrations within punch-out catalogues/iBUY.
    Attached Files: 

  5. Surplus reopened

    Associated Project(s): 
    Reuse Surplus Goods and Valuable "Waste"

     

     
    Surplus Warehouses reopened at UIC and UIUC

    UAFR is pleased to announce the equipment surplus warehouses at both UIC and UIUC have now reopened and are accepting scrap/surplus equipment from university departments.

    Due to the COVID-19 pandemic, new safety and health related procedures and protocols over the handling of scrap/surplus equipment and access to the surplus warehouse are effective immediately. 

    Key new protocols include:

    • disinfecting scrap/surplus equipment prior to shipment to the surplus warehouse (either by the unit or the campus movers with procedures varying by university) 
    • an appointment only scheduling system to access the UIUC surplus warehouse 

    Units must review the new required safety procedures and protocols for each specific campus at the Surplus Warehouse Operations - OBFS website.

    Contact
    For questions about surplus warehouse operations or the new protocols, contact Magdalena Jach at mj20@uillinois.edu or (312) 585-9171.

    For questions about specific FABweb disposal requests, please contact Juana Rodriquez at juana@uillinois.edu or (312) 585-9146.

     

     

     

  6. 2020 iCAP October Final Objectives: Zero Waste SWATeam

    Associated Project(s): 
    iCAP 2020: Illinois Climate Action Plan
    Zero Waste iCAP Team
    Achieve Zero Waste
    Food Waste Reduction
    Sustainability Engagement and Outreach
    Increase Recycling Rates
    Reuse Surplus Goods and Valuable "Waste"
    Green Cleaning Products and Practices

    Attached is the final draft of the recommended 2020 iCAP objectives from the Zero Waste SWATeam. 

    Any meeting minutes from October 2019 or November 2019 may reference the following categories: 

    • Food waste: Reducing & Diverting Food Waste
    • Education
    • Purchasing
    • Increasing Recycling Rates
    • Reducing Consumption
    • Increasing Reuse Rates
    • Source Reduction
    • Builsing Cleaning and Maintenance

    There will be a revised version by the end of the 2019 Fall Semester after iWG gives feedback for the SWATeams to revise.

    Attached Files: