You are here

Projects Updates for place: National Soybean Research Center

  2. Weekly Update for Zero Waste

    Associated Project(s): 
    Achieve Zero Waste
    Styrecycle: Expanded polystyrene (EPS) recycling program [ARCHIVED]

    Hi Pete and Shawn--

    Zero waste activities last week were

    • Morgan White asked me to help her collect information to create a business case for styrofoam recycling. Pete, you kindly and promptly sent me some trip/cost information to get started.
    • I gathered some historic information about our glove recycling program for a call with staff at Arizona State University. They had reached out to ask about our decision making process when considering Terra Cycle vs. Right Cycle. Morgan and Shantanu filled me in on some of the cost and mission-based considerations, which I shared with the ASU representatives. They shared information about their experience with both Terra Cycle and Right Cycle, so it was a good exchange.

    Best regards,

    Marya Ryan

  4. SSC funds Eco Illini Supermileage

    Associated Project(s): 
    Student Sustainability Committee (SSC)
    Eco Illini Supermileage

    Eco Illini Supermileage is a Registered Student Organization that designs and builds a prototype gasoline vehicle. Their focus is to make a vehicle as fuel efficient as possible and to compete in competitions such as the Shell Eco Marathon (SEM) and SAE Supermileage. In years past, they have competed in the internal combustion category, the largest category at Shell, but will compete in the electrics categories to improve fuel efficiency. The Shell Eco Marathon competition has been growing every year, with 100 teams from 10 countries and 1,200 students competing last year. The prototype category has few design restrictions to allow students to experiment with extreme fuel efficiency. The winning mileage is around 3,000 mpg each year with the American record being 4,100 mpg. This funding directly contributes to the materials required for the students to build and compete in the SEM.

    Attached Files: 

  5. SSC funds Davenport Hall carbon garden

    Associated Project(s): 
    Student Sustainability Committee (SSC)
    Davenport Hall Carbon Garden

    This garden will engage and train undergraduates in carbon reduction measures, as it will be maintained by undergraduate students in the Brinkworth lab and in the Department of Anthropology. These efforts include composting lab members’ food waste and developing a "Carbon Garden" on campus. The students will place two large no-till, pollinator garden plots on the Southeast side of Davenport Hall in the disused space between the building and the adjacent parking lot. These plots, ringed in decomposed gravel and manually watered from a rain barrel, will hold native flowering plants and grasses. Signage explaining the garden's purpose and use will educate students on ways in which they can reduce their carbon use in their work and home lives.

    Attached Files: 

  7. Weekly Update for Zero Waste

    Associated Project(s): 
    Achieve Zero Waste
    Styrecycle: Expanded polystyrene (EPS) recycling program [ARCHIVED]

    Hello Pete and Shawn--

    This past week,

    • I had emails with the BER students to answer a question about their efforts to identify teaching coordinators for the labs participating in the glove recycling program. We are seeking the information for the Division of Research Safety (DRS) as part of the effort to ensure that biohazards and dangerous chemicals are not inadvertently introduced into the recycling stream.
    • Morgan confirmed that she will do additional outreach to Anthropology about the labs/room numbers where they collect gloves. I have a second email out to Veterinary Medicine requesting the same information and also their PI names. These efforts are also part of the information collection for DRS.
    • Joey Kreiling expressed an interest in reaching out to the BER students regarding ActGreen's involvement with the Student Sustainability Leadership Council (SSLC). I have emailed him a couple of times for clarification so that I can get him in touch with the BER students, per Morgan's suggestion. I have not heard back from him yet.
    • I confirmed with the BER students that we are not yet ready to recruit new participants for the EPS recycling program (they had asked about additonal volunteer opportunites when I met with them the week before last; I said I would check on the status of the styrofoam recycling program).
    • I sent Joe Pickowitz an email to see what he has learned about operating costs to run the EPS densifier on campus.

    Best regards,

    Marya Ryan

  11. Happy Sustainability Week!!

    Associated Project(s): 
    Campus Sustainability Month
    Energy Conservation Incentive Program (ECIP)
    Student Sustainability Committee (SSC)
    Illini Lights Out

    Join iSEE, the Student Sustainability Committee and Facilities & Services for a "plogging" fun run/walk, a tour of Abbott Power Plant, a celebration event with organizations and RSOs that includes the Energy Conservation Incentive Program awards and updates on Illinois Climate Action Plan goals, a socially responsible investing program, and the popular Illini Lights Out energy savings event.

     

    Tony Mancuso . Institute for Sustainability, Energy, and Environment (iSEE)

     

    Sustainability Week Events Oct. 21-27

  14. SSC approves micro grant - SSLC guest lecture series

    Associated Project(s): 
    Student Sustainability Committee (SSC)
    Student Sustainability Leadership Council (SSLC)

    SSC has voted to approve the $500 micro grant proposal for a guest lecture series with the contingency that this grant is considered seed funding and not ongoing financial support. In accordance with our fee mandates, the funding cannot go towards, food, travel, or lodging. Thus, this grant supports the honorarium and/or venue fees. 

    Attached Files: 

  16. 18S Semesterly Report - FSHN Projects

    Associated Project(s): 
    Student Sustainability Committee (SSC)
    Sustainable Agricultural Food System

    Spring 2018 semesterly report submitted to the Student Sustainability Committee for the hand sink replacement, tortilla expansion, juicing processing, pumpkin puree, and extrusion expansion projects.

    Attached Files: 

Pages