Illini Solar Car was established last year with aims to design, build, and race a commercially-viable, solar-electric vehicle to compete in the 2019 World Solar Challenge. To meet this long term goal, the organization has the interim goals of building a lighter, single-seat vehicle to allow for competition in the 2016 American Solar Challenge, 2017 World Solar Challenge, and 2018 American Solar Challenge.

Illinois Solar Car has already received two small grants of under $5,000 each to work on prototyping aspects of their system. Though they have received significant donations of equipment such as solar panels and motors from outside companies, basic supplies to manufacture the car itself still must be purchased.

The full project funds the remaining costs associated with completing Solar Car’s first full-sized vehicle, with the expectation that having one completed vehicle opens the door for expanded funding opportunities from other sponsors.

Developing and implementing new alternative energy sources is essential to ending the era of fossil fuels and extreme carbon emissions. The more alternative energy sources available, the more potential there is for eradicating fossil fuels as the main energy source. Numerous different innovations have developed within the last few decades because of the massive increase in technology efficiency, and the U of I has taken the initiative to implement many of them. These strides toward alternatives increased after the university committed to cease using coal at Abbott by 2017. The replacement of this power will require as many alternatives available as possible in order to meet the growing need.

Biomass energy is a great example of how the University of Illinois is converting to more renewable energy sources. Biomass can be used to create energy because it contains stored energy from plants that have absorbed energy from the sun through the process of photosynthesis. When biomass is burned, this stored energy is released as heat.

In the Spring of 2014 the SSC funded, Field to Fuel: Biomass Heating on Campus. This project involved purchasing and installing a biomass boiler at the Energy Farm, in order to heat a research greenhouse using Miscanthus that is grown on the Energy Farm. The new biomass boiler arrived in early December, and installation is nearing completion!

This project is exciting because it is the first biomass energy initiative on campus, and it will work to meet the carbon emission caps that are outlined in the Illinois Climate Action Plan. Additionally, with this project, they hope to demonstrate the feasibility of biomass on campus, engage and familiarize faculty and staff personnel with the design, installation, and operation of such systems with a view to accelerate the adoption of renewable energy production on campus, support the education and training of students, and create awareness in the larger community about alternative energy sources. The ultimate hope for the project is that a successful pilot will pave the way toward expanded use of biomass heating on our campus and greatly reduce our campus greenhouse gas emissions.

There is a growing interest in doing several native plantings at specific buildings and undeveloped areas around campus. However, there is no real information on the soil at these locations. This project is looking to provide the data needed to successfully and efficiently manage these planting projects. Several students will take soil core samples from each site and provide the samples to a commercial lab. The data will all be analyzed in comparable manner by the same lab. The project team will take 170 samples/subsamples with an 8” soil probe from these sites. The project team, Facilities and Services, and interested faculty and students will select these sites. The goal is to have an initial database of certain buildings and sites with usable soil sampling data: pH, fertility, and basic grain size. The analysis of the samples can be complete within two months of sampling.

One of the strategies outlined in the Illinois Climate Action Plan is a significant increase in the amount of solar energy on campus, which would include rooftop panels as part of the plan. Toward that end, SSC is funding an 11-kilowatt array on the roof of the Speech and Hearing Building. This specific location was selected due to its viability, visibility, and location near the heart of campus.

This is a multi-pronged project with four areas of focus, all working toward our eventual goal of being a Zero Waste Campus.

The largest portion of funding is going to add new recycling bins to areas north and east of the Main Quad as an expansion of the dual-bin recycling system currently used. The Main Quad bins have been very successful and this is a timely and needed expansion.

Over the last few years, the Illinois Sustainable Technology Center (ISTC) has been conducting waste audits of certain campus buildings such as the Swanlund Administration Building and the Business Instructional Facility. The second part of this proposal is supporting building-specific solutions for each of the eight buildings that were audited. Staff from ISTC will work with building stakeholders to identify how to reduce their waste, then implement the new measures.

Several other new waste streams, such as nitrile gloves and Styrofoam, have been added to campus’s waste diversion efforts recently. The third part of this proposal will employ student employees to conduct campuswide outreach with buildings on campus to improve participation in these new initiatives.

Finally, a small amount of money is being set aside for education and outreach to the campus community regarding zero waste efforts. This will largely occur via social media advertisements and digital signage, and will be developed in conjunction with SSC’s own subcommittee for marketing.

The Bevier Café is a learning laboratory where Food Science and Human Nutrition (FSHN) students get hands on experience running a food service establishment. The goal of this project is to reduce the café’s waste stream by adding reusable to-go containers as an option for customers.

Customers will have the ability to opt in to the program through a small upfront cost, which will cover all costs associated with cleaning and replacing the containers as needed. In return, they will receive a discount on any meal they take to go in a reusable container as well as the knowledge they helped reduce the campus’s waste footprint.

This project provides Illini Urban Farmers with a hydroponics systems for our club to learn more about urban farming and grow student effort on campus. Once an understanding is developed on how the system functions, efforts can be expanded for use within campus dining halls, dorms, or other buildings. The university will benefit from having this system because it will provide a feasibility study of using these systems on a college campus for year round sustainable food production.