Attached is the final draft of the recommended 2020 iCAP objectives from the Zero Waste SWATeam.
Any meeting minutes from October 2019 or November 2019 may reference the following categories:
- Food waste: Reducing & Diverting Food Waste
- Increasing Recycling Rates
- Reducing Consumption
- Increasing Reuse Rates
- Source Reduction
- Builsing Cleaning and Maintenance
There will be a revised version by the end of the 2019 Fall Semester after iWG gives feedback for the SWATeams to revise.