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Project Updates for collection: Student Sustainability Committee Funded Projects

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  1. Illini Gadget Garage Update

    Associated Project(s): 

    From Joy Scrogum on April 11, 2023: ISTC transferred this project to the Center for Innovation in Teaching and Learning in January 2019. To my knowledge, CITL held maybe 1-2 repair events in 2019, but ended the project because they didn’t have adequate support to hire a student coordinator, and one of the staff members who took it on was promoted and had less time to attend to the project.

  2. iSEE Green Chapter and Event Certifications

    Happy Earth Month! Congratulations to our newest recipients of the Greener Campus Program.

     

    Green Chapter: Delta Gamma, Silver, Recertified April 2023

    Green Event:

    -Chancellor's Office for Special Events Gov Pritzker Press Conference, Certified April 2023

    -ECEC23, Certified April 2023

     

    Keep up the great work, and check out our exciting events for Earth Week this year!

  3. Weekly Update: Bike sales, Bike Fix-it day, Stripping junk bikes

    Associated Project(s): 

    All, Business as usual over here. We’ve almost fully occupied the front lobby space with for sale bikes—which will likely diminish a bit this week with the warm weather. Fingers crossed.

    This upcoming Saturday we have a partnering event with the Urbana Parks District to help with a bike fix-it day from 10  - 12p in Urbana at the Phillips Recreation Center. Will be nice to get off campus and help folks where they are—or maybe closer to where they are. The event was successful last year and will hopefully be so again this year. Although, offsite repairs always mean you can’t bring every tool for every possible repair, which is a strong impulse.

    We’ve hit a bit of a stride with some volunteers and staff stripping junk bikes. This, of course, has the added bonus of creating a surplus of used 26” tires. We’ll have no trouble working through those in due time. Accordingly, I’ll be grabbing a few more from the warehouse this week.

    The numbers:

    Visitors: 44
    Sales: $529
    Bikes (refurb): 2 for $240
    Memberships: 1 for $30
    Tires/tubes: 8 for $31

    Jacob Benjamin
    Campus Bike Center Coordinator

  4. 4-7-23 Housing + F&S meeting

    Associated Project(s): 

    Agenda:

    1. Alterations to the proposed locations for 20’ containers

    1. Removing 1 container at IKE.

    2. Determining if planters can be moved at PAR/FAR.

    1. Considering the parking lot (F-17) for

    2. Quotes for 5 20-foot containers (includes delivery and pick up)

    1. MI-BOX: $1,795

    2. StowAway: $1,499

    3. Paid with a P-Card? Still determining

    3. Advertisements

    1. 200 paper-sized advertisements for residence hall bulletins

    2. Advertisements for Housing’s digital boards - who should this be sent to?

    4. Banner

    1. Rough draft statement - any suggestions?

    2. Keep it evergreen - no dates, no company names, so it can be reused for future years. QR code can change information easily.

    3. Include University Housing and F&S logos at the bottom

    4. QR codes links to basic description of Dump & Run’s purpose (zero iCAP objective connection), comprehensive list of accepted items, info on bike donation to Campus Bike Center.

    1. Hosted on F&S website.

    5. Gaylords

    1. How many pallet/gaylords fit in a 20’ container?

    2. Does F&S have gaylords to contribute?

    3. Goodwill can contribute gaylords (take full, bring empty to replace).

    6. LAR, Busey-Evans

    1. How many boxes will be needed in these lobbies?

    2. F&S takes full boxes to PPSB Truck Bay, Goodwill, Salt & Light pick up from there.

    7. Volunteers

    1. 2 volunteers per storage unit

    2. Advertised to:

    1. Junior League of Champaign-Urbana

    2. Champaign County Forest Preserve

    3. Champaign County Master Naturalists

    4. Rotary Club of Champaign

    8. Food Donations

    1. Wesley Food Pantry wanting to discuss logistics.

     

     

    2023-04-07 recording of the meeting here in google drive.

     

  5. LW004 Monarchs Need Milkweed - Successful

    Morgan White, the Associate Director of F&S of Sustainability and Interim Director of Capital Programs at UIUC, responded to the LW004 Monarchs Need Milkweed with the following message:

    Dear Land and Water iCAP Team and iWG,

    Thank you for your continued support and advocacy for the Illinois Climate Action Plan.  Last semester, we received the recommendation below for adding more milkweed around campus to support the monarch butterfly population, and we are happy to take action. 

    F&S has the personnel and expertise to coordinate this effort successfully. The Grounds team will plant milkweed at the low mow zone and prairie areas, prioritizing the locations shown on your map.  Additionally, once our Grounds Workers do the seeding, they will be more likely to know where it is growing in the future and be able to avoid accidental mowings. 

    To assist campus sustainability, F&S is amenable to doing the work without additional compensation.  We will also request $2,500 from the Illinois Green Fund for the purchase of enough seeds for roughly 64,000 SF of space, which can then be divided up into the multiple locations.  Some of the smaller locations suggested may not be planted, depending on future campus building plans.  For the low mow zones, plantings will be prioritized along road corridors where passers-by will be able to see the plants growing and ascertain the success rate. 

    Please let Brent Lewis (copied) know if you have any questions.  We look forward to assisting our pollinator population with this project.

    Thanks,

    Morgan

    For future updates related to the Monarchs Need Milkweed, see the Increase Pollinator-Friendly Areas project here. 

    See the iWG assessment LW004 Monarchs Need Milkweed and transmittal update here.

    See the original LW004 Monarchs Need Milkweed recommendation here. 

  6. Geen Research Commitee 1st meeting

    April 5, 2023 Green Research Committee (Kick Off) Meeting 1

    Present: Lisa Moore, Daphne Hulse, Stephanie Hess, Jeremy Neighbors, Jennifer Fraterrigo, Chad Stevens, Shari Effert-Fanta, Sabrina Summers, Morgan White, Mitchell Bryant, Timothy Mies, Maisie Kingren, Paul Foote, Patty Jones, Susan Martinis, Madhu Khanna

    Absent: Ehab Kamarah

    Charge:

    • Look at what others do.
      • Makes it less onerous.
      • Check in with our peer institutions
    • Check in with our iCAP.
    • Structure what we come up with in short- and long-term goals. We have a tight timeline and a broad objective overall.

    Discussion:

    • Two graduate students joined, which is very valuable to us.
    • Deadline to show ideas and progress and present to Ehab, Madhu, and Susan, by May. Jeremy & Stephanie will give this update and summarize what is discussed now and a general timeline going forward.
    • Morgan’s been thinking about this for 7 or 8 years, and is excited to see it come to fruition. The core is that researchers are making huge changes and breakthroughs to address climate change but we’re still buying plastic and throwing it away, leaving fume hoods open, etc. How to integrate it into research without jeopardizing the research itself, is the question to explore.
    • Messaging must be very cautious to balance safety with sustainability.
    • Opportunity to review the iCAP 2020 or 2015 objectives to identify how it applies today.
    • Green Research as opposed to Green Labs: allows us to be more broad in our approach.
    • Paul Foote spent a year just doing a Green Labs Program so he has tremendous experience and background knowledge on the subject. Don’t reinvent the wheel. I2SL, My Green Lab are good resources to look at.
    • Mitchell: Not a lot of knowledge about how to dispose of waste safely (information deficit), so he sees a lot of improper disposal as a student. A lot of opportunity for energy reduction in labs. Concerted effort across campus is necessary, but can we add the carrot (incentive) as well?
    • Tim: ACES, South Farms, see inconsistency with how waste is disposed of. Some go through Waste Transfer, others go through Area Disposal. Researchers want to do the right thing, but most people are strapped on time “how do I do it versus how do I have time in the day?” Growth chamber: big refrigerator with a lot of light bulbs. Remove the heat from lamps. Some people don’t turn them off - maintenance or researchers just forgetting. Think of a way to incentivize this? Support the researchers as much as possible.
    • Mitchell thinks is very much falls on the individual to ensure they are following the right instructors (don’t pour stains down the sink, etc.).
    • On Stephanie’s mind is a culture change for safety. How can they improve the culture of safety on campus? There is simultaneously a sustainability culture we need to grow, too.

    How to accomplish this:

    • The charge letter had three different goals:
      • Break into three groups and each would tackle one of those before the next meeting.
        • On-site wet and dry research labs, off-site UIUC research labs, agriculture land and field sites
        • Develop a program whereby groups and departments can qualify for a Green Lab or Green Research certification. Contribute to the iCAP goals.
        • Outline a framework to recommend building-specific plans for safe energy conservation
    • Sub-teams in Teams is how we will communicate among our teams.
    • Cadence of meetings?
      • Big meeting once per month, small groups on the week between (each team has a delegate for scheduling meetings for their group)
      • October deliverables - so we have until the end of September to work
    • Resources to carry this out
      • Anything that will require funding we will need to state, justify, estimate cost, expected impact from the investment.
    • Consider reward packages for research groups.
      • Rewarding research groups will be key, according to Donald Stevens
    • Paul will put together a sheet of how funding in the past has worked, for projects he’s been involved with. Give the group an idea of how we can tap into funds.
    • Stephanie: think about connections you have, things you can tap into.
      • Ex: TV screens in lab settings for safety communication. Interest from researchers for this, especially if they can get it for free. A way to communicate without needing paper. Where can we ask for favors?
    • Jen’s concern: how can we get voices from other researchers on campus and oversee labs: find opportunities and barriers?
      • Paul: successful programs have Green Ambassadors who can be a voice for the labs and can brainstorm together what will work for different labs.
      • Group agrees that more faculty PIs should be included in the conversation.
    • Donald & Morgan discussion on zero growth space policy - Capital - comes from Deferred Maintenance than any sort of energy-related issue.
    • Mitchell Bryant: attending a seminar tomorrow on this topic and will post his notes in Teams
  7. Weekly Update: Earth Month, Nice weather

    Associated Project(s): 

    All, Happy Earth Month! Weather is picking up in the next week or two, so we’ll see how that impacts visit numbers. Still working our way through the warehouse bikes and our for sale bikes are hovering around 20. Other than that, business as usual.

    The numbers:

    Visitors: 36

    Sales: $612.75
    Bikes (refurb): 2 for $360
    Membership: 3 for $90

    Tires/tubes: 6 for $35.75

    Thanks!

    Jacob Benjamin
    Campus Bike Center Coordinator

  8. Monarch seeds or plugs

    Associated Project(s): 

    Jen and Morgan asked Brent Lewis about the use of plugs instead of seeds. They also want to explore partnering with schools and community groups to collect seed from local sources and that The Urbana Free Library has a seed library, in which we could help encourage participation.  Also, Jen would like to engage University Primary School, which is adjacent to the prairie where students found a lot of milkweed. One of their lessons is about monarchs. Milkweed pods are easy to harvest in the fall.

    Brent responded with the following message:

    Hi Jennifer,

    If we are doing butterfly weed on the main part of campus, then I want to use plugs.  For this recommendation, we’ve shifted to enhancing the low mow areas.  In that case, we are talking about a huge amount of space.  Due to the easy nature of growing these from seed and the large impact we are looking for, having them broadcast seed through these zones is the most effective way of accomplishing this. 

    We will make sure to get some out at the school there too.  That’s a great suggestion.

    Thanks,

    Brent.

  9. Weekly update: No First Visit Free policy, weekend and summer programming

    Associated Project(s): 

    All, Pretty chill this last week. Weather was iffy but we were a little busier than expected considering that. I moved some bikes over from the warehouse as we have a volunteer who’s on a take-apart-a-bike-every-Friday schedule, so I’ll do my best to accommodate him going forward.

    We have been piloting our No First Visit Free policy without too much push back. We’ve had a few people turn and leave, but that’s fine.

    This week I’ll work on planning/R&D for some weekend programming and take stock of summer staffing.

    The numbers:

    Visitors: 41
    Sales: $552
    Bikes (refurb): 1 for $180
    Memberships: 5 for $150
    Tires/tubes:  4 for $36

    Jacob Benjamin
    Campus Bike Center Coordinator

  10. Weekly capstone meetings: Meeting from 3/1, 3/10, and 3/22

    Meeting notes from 3/22:

    • LRTP 2045 review it
    • They are starting work on 2050
    • Subject line for email: Name of Person/Organization
    • Expect 5-7 meetings (Landscape Architects, SPO, Transportation iCAP team, SSC, maybe League of American Bicyclists, Champaign County Bikes, RPC)
    • The rest will be communicated with through emails and/or CTAC
    • April 27th, morning meeting with CTAC
    • Start document for 2024 Campus Master Bicycle Plan (start outlining sections i.e introductions, executive summary, etc.). Use the 2014 plan as a template. 
    • In April we will start filling some of the information on the 2024 plan (Introduction, Planning Process).
    • In April will present to Bumsoo Lee and DURP to show progress

    Meeting from 3/10:

    Sarthak and Ethan met via zoom to discuss plans for the rest of the semester. Ethan is to finalize the email template which they will begin sending out after Spring break (last two weeks of March). Ethan is also to finish readings mentioned by Stacey by the next meeting in two weeks. 

    Notes: 

    • Be ready for reach out process, email ready, finish readings, you will hear from us in coming months, there will be future stakeholder meetings, feel free to share some ideas over email now, attach 2014 bicycle plan and 3 reports (at least the 2019 and 2022 one) (link it in email itself). 
    • Start report for undergraduate project early April.

    Meeting from 3/1:

    Sarthak and Ethan met via zoom to reflect on their meeting with Stacey. Ethan and Sarthak made note of stakeholders that she suggested that we reach out to and other readings to review. Ethan is to draft an email for reaching out to stakeholders once we return from Spring Break. Ethan is also expected to review RPC Bike Plan, Campus Master Plan, Crash Data, and TDM Plan.

    Notes:

    • Readings to do:
      • RPC Bike Plan
      • Campus Master Plan
      • Crash Data
      • TDM
      • APBP and League of American Bicyclists we will reach out to
      • Look at TDM report for Bicycle Friendly University updates
      • TDM to be published this year
    • Starting introductory email template and we would greatly appreciate your input and guidance when developing plan
    • Give info on what the old plan was and progress
    • Suggestions on adding more 
    • Ethan: start draft of email 
  11. Application drafted

    Associated Project(s): 

    From: Kim, Hannah <hannahk9@illinois.edu>
    Sent: Saturday, March 25, 2023 8:23 PM
    To: Hulse, Daphne Lauren <dlhulse2@illinois.edu>
    Subject: Re: SSC Application

     

    Daphne, 

    Yes, we liked the gift card idea, so we put down 5 gift cards of $100. 

    We have successfully submitted the application!! Again, appreciate all of your help and I am so excited for this project. Fingers crossed:) 

     

    Have a wonderful weekend, 

    Hannah Kim

    From: Hulse, Daphne Lauren <dlhulse2@illinois.edu>
    Sent: Friday, March 24, 2023 10:59 AM
    To: Kim, Hannah <
    hannahk9@illinois.edu>
    Subject: Re: SSC Application

     

    Hi Hannah,

     

    That make sense to me. Another option might be to purchase x number of gift cards for a raffle drawing (ex: all volunteers who sign up and show up are automatically entered into a raffle drawing for 3 $25 or $50 gift cards). That was an immediate thought that came to mind!

     

    From: Kim, Hannah <hannahk9@illinois.edu>
    Sent: Friday, March 24, 2023 10:56 AM
    To: Hulse, Daphne Lauren <dlhulse2@illinois.edu>
    Subject: Re: SSC Application

     

    Hey, 

     

    Thank you for taking a look at it:) Yes, we are currently working on the budget as we talked to Professor Prescott, and she recommended us to have some payments for students to volunteer to gather the data as the scale of the study doesn't seem so feasible for two students. So, we have been thinking about that aspect. What do you think? 

     

    Hannah Kim 

    From: Hulse, Daphne Lauren <dlhulse2@illinois.edu>
    Sent: Friday, March 24, 2023 9:40 AM
    To: Kim, Hannah <
    hannahk9@illinois.edu>
    Cc: Vaya, Sakshi <
    svaya2@illinois.edu>
    Subject: RE: SSC Application

     

    Thank you very much for sharing, Hannah! This looks excellent. I’m hopeful that SSC will take to it and move you on to step 2.

     

    The only piece I noticed missing was the “Total amount requested from SSC” on page 2. Are you still working on finalizing the proposed budget before submitting?


    Thank you!

    Daphne

     

     

    Daphne Hulse (she/her)
    Zero Waste Coordinator
    Facilities & Services | University of Illinois Urbana-Champaign
    +1 (217) 333-7550 | dlhulse2@illinois.edu
     
    Bu0VAhW8+s0AAAAASUVORK5CYII=

    Please consider the environment before printing an email. Under the Illinois Freedom of Information Act any written communication to or from university employees regarding university business is a public record and may be subject to public disclosure.

     

     

     

    From: Kim, Hannah <hannahk9@illinois.edu>
    Sent: Thursday, March 23, 2023 11:29 PM
    To: Hulse, Daphne Lauren <dlhulse2@illinois.edu>
    Cc: Vaya, Sakshi <svaya2@illinois.edu>
    Subject: SSC Application

     

    Dear Daphne, 

     

    Hello, I hope you have had a good week so far. Here is the finalized application for the research project. I am so excited to submit this and start this big journey!! 

     

    Best, 

    Hannah Kim

  12. 3-24-23 Housing + F&S meeting

    Associated Project(s): 

    Attendance: Pete Varney, Shawn Patterson, Dan Hiser, Bryan Johnson, Mark Kuehl, Morgan White Daphne Hulse

    1. Squirrels. Housing was scouting areas outdoors and BSWs brought up the concern with squirrels.

    1. If we collect food, will the squirrels be an issue?

    2. We would only accepted closed, non-perishable foods, but this does not ensure students will follow the guidelines exactly.

    3. What do the squirrels do?

    1. E38 in front of Campus Rec/Scott Hall, squirrels have been seen eating the wiring. BSWs are concerned that squirrels would eat and break things stored in the storage units.

    2. PODS locations for LAR, Allen, & Busey. There are not many great spots outdoors.

    • Potentially: parking spots - in front of Allen, or over by McKinley.
    • Busey: place it on the grass between this area? Not a lot of space.
    • All of the other places suggested, it would work okay to put PODS outdoors.

    3. Staff to man the storage containers.

    1. If volunteer staff are outdoors to open and close the doors to the PODS, it can allow us to keep the PODS idea and also prevent squirrels from entering.

    2. Things don’t really get busy until Wednesday. Maybe do a couple hours of pickup during afternoon on Monday and Tuesday. Start full time on Wednesday. Saturday is the last day. No volunteers on Sunday.

    4. Dan & Transportation Co. can provide transportation to the places that can’t have a big pod in them.

    1. This would follow our original plan to put gaylords in the halls and have them taken to PPSB.

    5. Create certain hours for drop off (volunteers man during these hours). All other hours the PODS are closed.

    6. Suggested locations for PODS.

    1. 4 spots at IKE (one at each corner)

    2. 1 PAR

    3. 1 ISR

    4. 20 footers.

    5. Markup on exactly where those are at, LAR-Busey-Allen would go.

    6. Northside of Allen Hall/LAR check with transportation people - Morgan will check and copy Daphne.

    7. Daphne to reach out to the Main Library about their food pantry.

    1. Thurman in Dining may be able to assist with collection.

    2. Group agreed that keeping food collection separate from Dump & Run is best.

    8. Daphne’s quotes (for local PODS companies) was close to the estimate that Bryan and Mark found.

    1. One company was significantly more expensive, probably because they come from Normal, IL (not in town) and they have extra fuel surcharges, expensive pick up and drop off fees.

     

    2023-03-24 Meeting recording here on google drive.

  13. FSH 232 compost opportunity

    Associated Project(s): 

    From: Hulse, Daphne Lauren
    Sent: Wednesday, March 22, 2023 1:40 PM
    To: Kim, Hannah <hannahk9@illinois.edu>
    Cc: Vaya, Sakshi <svaya2@illinois.edu>
    Subject: FW: Composting Tumbler

     

    Hi Hannah,

     

    During our call yesterday we briefly touched on part 2 of your project, to be informed by the research study. If it is determined a small-scale pilot compost project should be implemented on campus (& depending on the response from the Sustainable Student Farm), this class which regularly produces food scraps might be a great start.


    Thank you,
    Daphne

     

    Daphne Hulse (she/her)
    Zero Waste Coordinator
    Facilities & Services | University of Illinois Urbana-Champaign
    +1 (217) 333-7550 | dlhulse2@illinois.edu
     
    Bu0VAhW8+s0AAAAASUVORK5CYII=

    Please consider the environment before printing an email. Under the Illinois Freedom of Information Act any written communication to or from university employees regarding university business is a public record and may be subject to public disclosure.

     

     

     

    From: Wong, Corina <cwong54@illinois.edu>
    Sent: Thursday, February 2, 2023 12:13 PM
    To: Moore, Meredith Kaye <mkm0078@illinois.edu>
    Cc: Hulse, Daphne Lauren <dlhulse2@illinois.edu>
    Subject: Re: Composting Tumbler

     

    Hello Meredith and Daphne, 

     

    My class consists of 40 people (or 20 pairs) and we meet twice a week. Our food scraps would consist of egg shells, fruit, and veggies scraps. I'm thinking about 5-10 pounds a week. It depends on each lab. 

     

    Thanks,

    ​Corina Wong (she/her/hers)

    University of Illinois at Urbana-Champaign 

    Food Science Major - Class of 2026

    cwong54@illinois.edu | 773-733-3719 

    From: Moore, Meredith Kaye <mkm0078@illinois.edu>
    Sent: Wednesday, February 1, 2023 11:02 AM
    To: Wong, Corina <
    cwong54@illinois.edu>
    Cc: Hulse, Daphne Lauren <
    dlhulse2@illinois.edu>
    Subject: RE: Composting Tumbler

     

    Hi Corina,

     

    Thank you for reaching out and for your interest in responsibly disposing of food from FSH 232. I am copying Daphne Hulse, who is the campus Zero Waste Coordinator so that she can stay in the loop as well. We still have a tumbler at the National Soybean Research Center and Presby Hall. These are approximately 65 gallons; do you have an estimate of how much food waste your course generates? The Presby Hall tumbler is not at capacity, so theoretically, you are welcome to use this for vegetable/fruit scraps. We are in the process of identifying a larger scale option though unfortunately this is all we have available at the moment.

     

    Thank you!

    Meredith  

     

    --------------------------------------------
    “There are a lot of dreamers – dreaming is very important, but it’s really the dreamer and the doer. You’ve got to be the doer.” –Will Steger  

    MEREDITH MOORE
    Sustainability Programs Manager 

    University of Illinois Urbana-Champaign
    Institute for Sustainability, Energy, and Environment (iSEE)
    1101 W Peabody Drive (Suite 382), Urbana, IL, 61801
    217.333.0119 | mkm0078@illinois.edu
    www.sustainability.illinois.edu
     
    signature_2127019860

    Please consider the environment before printing out an email. Under the Illinois Freedom of Information Act any written communication to or from university employees regarding university business is a public record and may be subject to public disclosure. 

     

    From: Wong, Corina <cwong54@illinois.edu>
    Sent: Tuesday, January 31, 2023 10:08 PM
    To: Moore, Meredith Kaye <
    mkm0078@illinois.edu>
    Subject: Composting Tumbler

     

    Dear Meredith,

     

    My name is Corina Wong, and I am taking FSHN 232: The Science of Food Preparation. When researching composting at UIUC, I found your contact information regarding a composting tumbler. I was wondering if the composting tumbler still exists. 

     

    I'm emailing you because in FSHN 232 we produce a lot of food waste due to the nature of food preparation. Right now, our food waste is simply tossed into the trash. I would like to find a solution to our food waste (and one that would last for future semesters since this class is offered every fall and spring). I was wondering if we could put our food waste into that tumbler. If not, do you have any alternative solutions? I have contacted the dining services, and unfortunately, delivering our food waste to the Grind2Energy services is not possible. 

     

    Please don't hesitate to ask me any questions!

     

    Thanks,

    ​Corina Wong (she/her/hers)

    University of Illinois at Urbana-Champaign 

    Food Science Major - Class of 2026

    cwong54@illinois.edu | 773-733-3719 

  14. iSEE New Green Office and Event Certifications

    I hope everyone had a restful spring break, welcome back and congrats to our newest recipients of the Green Office and Green Event Certification Programs!

    -Green Office: University of Illinois Police Department, Gold (35 sustainable actions pledged!), Recertified March 2023

    -Green Events: 

    -Chancellor's Office for Special Events University Scholars Reception, Certified March 2023

    -Chancellor's Office for Special Events SSCIL Gies Groundbreaking Ceremony, Certified March 2023

    -Chancellor's Office for Special Events Chancellor's Staff Excellence Awards, Certified March 2023

    Keep up the great work!

     

  15. Considerations for clean thermal energy

    There are a few examples of clean thermal energy in use on campus at this time. These include:

    • the solar thermal panels on the Activities Rec Center, heating the three swimming pools
    • the biomass boiler at the Energy Farm, heating the two story greenhouse on south Race Street
    • geothermal installations providing heating and cooling at the Fruit Farm Admin Building, the RIPE greenhouse, the Campus Instructional Facility, a few buildings at Allerton Park, the solar decathlon Gable Home at the Energy Farm, and a few rooms in the Hydrosystems Building
    • a wood-fired stove heating some maintenance buildings at Allerton Park

    We could expand these types of energy systems...

    • Additional geothermal installations are being planned for various places around campus, including a geothermal battery system at the Energy Farm.  The other geothermal locations in planning discussions now include the South Campus Center for Interdisciplinary Learning, a future greenhouse for CABBI, and the Doris Christopher Kelley Illinois Extension Building in the Arboretum.
    • The biomass boiler at the Energy Farm was designed with the anticipation of future expansion.
    • Solar thermal is a great option for our area of the planet, but it is not easy to integrate it in our existing energy enterprise.

    Another option for clean thermal energy is biogas, which UIUC contributes to locally through the Grind2Energy system, which takes food waste from the dining halls to the Urbana-Champaign Sanitary District (UCSD).  UCSD puts it through their anaerobic digester which captures the methane (a very strong greenhouse gas).  Currently, that captured methane is used to run an electrical generator, which provides power to the UCSD facility.  An alternative would be to upgrade the methane to pipeline quality and use the biogas a Abbott Power Plant on campus.  This is an expensive option that would require a lot of coordination and funding.

    Another strong option is a micronuclear reactor, which is being studies by the Grainger College of Engineering faculty and researchers.  This system could be integrated with the existing steam distribution system and provide ghg-free energy to campus.

     

  16. F&S adjusts procedures to align with WELL building standards at Sidney Lu Mechanical Engineering Building

    Amy – in preparation for the Damon’s WELL certification please conduct an inventory of all our chemicals in the building that are needed and remove anything that isn’t needed. We may need to see if we can swap out anything for a green certified chemical, but we do have to have SDS printed and on site for the certification.

     

    We also need up-to-date and complete job sheets for the building.

     

    Pete W Varney
    DIRECTOR
    Transportation & Building Services
    Facilities & Services
    University of Illinois at Urbana-Champaign

     

  17. Daily Illini Article: How can students support waste management on campus?

    How can students support waste management on campus?

    https://dailyillini.com/life_and_culture-stories/2023/03/17/students-was...

    By Lily Perez, Contributing Writer

    Have you ever placed something in a recycling bin and wondered what happens next? Does it actually get recycled, or does it just get tossed in the landfill without ever being sorted out?

    Students said it can be hard to be committed to sustainability when resources to do so are not always clear.

    Adeline Hoegberg, junior in FAA, said she does not have a lot of knowledge about where the trash on campus is taken or how big of a difference the University is making with their waste management systems.

    “I’ve heard that all of the recycling would just end up in the normal trash,” Hoegberg said.

    The Waste Transfer Station in Champaign filters out around 30% of the trash that comes in, but still sends around 50 pounds to the landfill each day. This is not taking into account busier times like holidays and move-in days for students.

    The Waste Transfer Station is located just off of St. Mary’s Road in Champaign and takes in trash from all various places on campus. This includes instructional facilities, University Housing, Illini Union and the Division of Intercollegiate Athletics.

    Daphne Hulse works as the Facilities & Services zero waste coordinator, a new position focused on decreasing the amount of waste that goes through the University. Hulse works on various outreach projects, including hosting tours of the Waste Transfer Station.

    “These tours are a really unique opportunity to illuminate to the broader campus community what goes on after you put something in the bin,” Hulse said.

    Adam Soper, senior in FAA, recalled seeing several recycling places on campus but, like many other students, hasn’t heard of the Waste Transfer Station on campus.

    “I know all the dorms have dedicated recycling bins,” Soper said. “But I’m not necessarily sure where those get dumped to.”

    Another program that Hulse is facilitating in collaboration with Coca-Cola and the DIA is the “Fighting Illini, Fighting Waste” campaign. This campaign has students volunteer at basketball games to encourage recycling at sporting events. The last zero waste basketball game was March 2 and had 100 volunteers.

    “(We’re) creating that general awareness for sustainability in an audience with not just students but townies, out of state folks and athletic rivals,” Hulse said.

    Despite these programs, it can be hard for students to recycle on campus and even more so on their own where businesses and residencies don’t provide recycling services. Along with a lack of opportunity, some students feel that recycling doesn’t have a huge impact.

    “I’m under the strong feeling that you can’t solely rely on us recycling,” Hoegberg said. “It’s more about the corporations if you really want to fix things.”

    Soper said he would most likely not see discernible difference in a world without recycling.

    “It wouldn’t be a whole lot different because the recycling practices aren’t widespread enough to be making a huge impact on the scale that we’d be able to really see,” Soper said.

    Hulse recognizes that sustainability can seem isolating at times but encourages students to join organizations and communities that bring collective action. She highlighted the RSO Project4Less, whose members package leftover food in good condition and ship it out to food assistance programs in the surrounding area.

    “The human connection component of climate change is so important,” Hulse said. “I think we often feel stuck by ‘what can I do as an individual’ in this global planetary crisis.”

    Aside from joining sustainability-focused communities, Hulse also recommends learning what people can about what’s happening in the community and leading by example.  

    “We know reduce, reuse, recycle. But what about at the start of all of that, refuse,” Hulse said. “What could you refuse in your day-to-day life and start small. For example, I know students really enjoy coffee and many, many, many places around campus will take your reusable cup.”

    Hulse was particularly inspired by her mother who showed her that small habits, like using reusable bags at the grocery store, can make a big change. Hulse encourages students to look for that positive influence around them and wants students to be that influence in their own sustainability journey.

    “A community that is pursuing zero waste imperfectly is far better than a few individuals doing it perfectly,” Hulse said.

    lilygp2@dailyillini.com

     

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